Production and characterization of encapsulated antioxidative protein hydrolysates from Whitemouth croaker (Micropogonias furnieri) muscle and byproduct.
Production and characterization of encapsulated antioxidative protein hydrolysates from Whitemouth croaker (Micropogonias furnieri) muscle and byproduct.
Author(s): ZAVAREZE, E. da R.; TELLES, A. C.; EL HALAL, S. L. M.; ROCHA, M. da; COLUSSI, R.; ASSIS, L. M. de; CASTRO, L. A. S. de; DIAS, A. R. G.; PRENTICE-HERNÁNDEZ, C.
Publication year: 2014
Types of publication: Journal article
Keywords: Antioxidant, Hydrolysate Fish Protein, encapsulation
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