Estudo da gelatinização do amido modificado de mandioca: potencial matéria-prima para a indústria papeleira.

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Author(s): HORNUNG, P. S.; LAZZAROTTO, S. R. da S.; SCHNITZLER, E.; LAZZAROTTO, M.

Publication year: 2014

Types of publication: Booklets

Unit: Embrapa Forestry

Keywords: Amido, Espécie agrícola, Gelatinização, Mandioca, Manihot Esculenta, Matéria Prima

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