Identification of the volatile organic compounds profile in a resistant cultivar of cassava (manihot esculenta).

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Author(s): RIFFEL, A.; SILVA, W. da; RIBEIRO, T.; OLIVEIRA, E. de; OLIVEIRA, D.; GUZZO, E.

Summary: Brazil is the second largest cassava producer worldwide. Cassava cultivars are of great economical importance as they are used as one of the main food sources both for humans and animals in tropical countries.

Publication year: 2015

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