Impacto do transporte da uva sobre a composição química e o perfil sensorial de vinhos produzidos no estado do Rio Grande do Sul.
Impacto do transporte da uva sobre a composição química e o perfil sensorial de vinhos produzidos no estado do Rio Grande do Sul.
Author(s): REGINATO, C. E. R.
Publication year: 2015
Types of publication: Theses
Unit: Embrapa Grape & Wine
Observation
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