Amadurecimento e qualidade pós-colheita de kiwis gold3.

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Author(s): ANTONIOLLI, L. R.; SHARROCK, K. R.; CLARK, C. J.; MCDONALD, R. M.; SEELYE, R. J.; WANG, Y. M.; FEISST, N. P.

Publication year: 2015

Types of publication: Booklets

Unit: Embrapa Grape & Wine

Keywords: Amadurecimento, Kiwi, Kiwi gold3, Produção mundial de kiwis

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