Maturação e caracterização física e físico-química de frutos de Ata nas condições de Cerrado de Roraima.

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Author(s): OLIVEIRA, R. O.; CHAGAS, P. C.; MOURA, E. A.; ALVES, J. M. A.; COUTINHO, O. L.; GRIGIO, M. L.; CHAGAS, E. A.

Publication year: 2015

Types of publication: Paper in annals and proceedings

Unit: Embrapa Roraima

Keywords: Annona Squamosa, Pinha

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