Milk composition of Murrah buffalo cows supplemented with cupuassu byproduct in Western Amazon.

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Author(s): OLIVEIRA, L. F. M. de; SALMAN, A. K. D.; GIORDANI JUNIOR, R.; CAVALI, J.; LOPES, C. B.; RODRIGUES, E. C. A.; BAIER, F. X.; PORTO, M. O.

Summary: The aim of this study was to evaluate milk composition of Murrah buffalo cows supplemented with rations containing cupuassu byproduct in substitution of ground corn. Isoprotein and isoenergy rations were balanced with 22.0% of crude protein (CP) and 80.1% of total digestible nutrient (TDN).

Publication year: 2016

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Rondônia

Keywords: Agro-industrial byproducts, Grazing system, Leite de búfala, Sistema de Pastejo, Subprodutos agroindustriais, buffalo milk

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