Característica interna de ovos da poedeira Embrapa 051 sob diferentes programas alimentares.

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Author(s): FORGIARINI, J.; SILVA, S. N. da; KRABBE, E. L.; LOPES, D. C. N.; AVILA, V. S. de; CONTREIRA, C. L.

Publication year: 2016

Types of publication: Paper in annals and proceedings

Unit: Embrapa Swine & Poultry

Keywords: Embrapa 051, Exigências nutricionais, Nutrição, Unidade Haugh

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