Protection of a new Brazilian habanero pepper cultivar BRS Juriti.

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Author(s): CARVALHO, S. I. C. de; RIBEIRO, C. S. da C.; BIANCHETTI, L. B.; REIFSCHNEIDER, F. J. B.

Summary: The main objective of this work is to present the process and the results of DUS test required for the new habanero pepper (capsicum chinense Jacq) cultivar BRS Juruti developed by Embrapa Vegetables.

Publication year: 2016

Types of publication: Paper in annals and proceedings

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