Potencial de leite de cabra e manga coité para elaboração de derivado lácteo.

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Author(s): ALVES, L. M.; BORGES, M. de F.; BRUNO, L. M.; MELO, P. E. F.; TORRES, L. B. V.; CARVALHO, J. D. G.

Publication year: 2016

Types of publication: Paper in annals and proceedings

Unit: Embrapa Tropical Agroindustry

Keywords: Dairy product, Fruta tropical, Leite caprino, Produto lácteo, Tropical fruit, goat milk

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