Influence of organic fertilization and fertigation on quality of Syrah tropical wine produced in the São Francisco Valley, Brazil.
Influence of organic fertilization and fertigation on quality of Syrah tropical wine produced in the São Francisco Valley, Brazil.
Author(s): NUNES, G. da S.; CARVALHO, F. A. de; NASCIMENTO, D. P. do; MENDES, Y.; CARVALHO, E. S. S. de; NASSUR, R. de C. M. R.; SILVA, D. J.; PEREIRA, G. E.; BIASOTO, A. C. T.
Summary: The vitiviniculture in the São Francisco Valley is a recent activity, but with great social and economic importance to the region. The region is located in a tropical semi-arid zone and it is important the study of management practices for its unique soil and climate conditions. Therefore, this study aimed to evaluate the influence of the addition of organic matter and potassium fertigation on physic-chemical quality of Syrah (Vitis vinifera L.) tropical wines produced in the São Francisco Valley.
Publication year: 2016
Types of publication: Abstract in annals or event proceedings
Unit: Embrapa Semi-arid Region
Keywords: Adubação orgânica, Fertirrigação, Syrah, Uva, Vale do São francisco, Vinho, Vinho tropical
Observation
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