Wild food plants in the Kaxinawá Indigenous Land of Nova Olinda, Acre, Brazil.
Wild food plants in the Kaxinawá Indigenous Land of Nova Olinda, Acre, Brazil.
Author(s): LANZA, T. R.; MING, L. C.; HAVERROTH, M.; FERREIRA, A. B.
Summary: The objective of the present study was the study of wild food plants used in the five villages of TI Kaxinawá of Nova Olinda (TIKNO), located in the municipality of Feijó, Acre, Brazil. TIKNO covers an area of approximately 28,000 hectares, on the banks of the Envira River, with a total population of 492 inhabitants. The methodology used was free listing and walking in the woods with different indigenous representatives.
Publication year: 2017
Types of publication: Abstract in annals or event proceedings
Unit: Embrapa Acre
Keywords: Acre, Agricultura de Subsistência, Amazonia Occidental, Amazônia Ocidental, Conhecimento tradicional, Conocimiento tradicional, Consumo alimentar, Consumo alimentario, Etnobotânica, Feijó (AC), Food consumption, Forest resources, Indigenous knowledge, Planta silvestre, Plantas silvestres, Recursos florestais, Recursos forestales, Subsistence farming, Terra Indígena Kaxinawá de Nova Olinda (TIKNO), Western Amazon, Wild plants
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