Essential oils yield and composition of Myrtaceae species from Atlantic Forest of South Brazil.
Essential oils yield and composition of Myrtaceae species from Atlantic Forest of South Brazil.
Author(s): DESCHAMPS, C.; AMARAL, W. do; BIZZO, H. R.; PINTO, M. A. S.; BIASI, L. A.; SILVA, L. E. da
Publication year: 2017
Types of publication: Abstract in annals or event proceedings
Unit: Embrapa Food Technology
Keywords: Food technology, Tecnologia de Alimento
Observation
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