Oil and fatty acid profile of seeds of soybean cultivars and their relationship with biodiesel and feeding.
Oil and fatty acid profile of seeds of soybean cultivars and their relationship with biodiesel and feeding.
Author(s): AGUILA, R. M. D.
Summary: The aim of this study was to evaluate the fatty acid profile in soybean cultivars from northeastern Brazil, materials developed primarily to achieve a minimum level of oil and protein. The purpose is to serve as to warn about the need to modify fatty acids profiles to enhance both the oil for human consumption and that used in biodiesel production.
Publication year: 2018
Types of publication: Journal article
Unit: Embrapa Mid-North
Keywords: Biodiesel, Glycine Max, Gordura saturada, Ácido oleico
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