Changing the production chain of Amazonian pirarucu.

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Author(s): LIMA, A. F.; RODRIGUES, A. P. O.; VARELA, E. S.; LIMA, L. K. F. de; TORATI, L. S.; MACIEL, P. O.

Summary: This article summarizes these recent findings and envisions how these are impacting the production sector in the short and medium terms. Recent studies in Brazil have addressed the main challenges faced by commercial producers of pirarucu, including breeding, larval rearing, grow-out, feeding, health management, processing and more.

Publication year: 2018

Types of publication: Journal article

Unit: Embrapa Fisheries and Aquaculture

Keywords: Arapaima gigas, Desenvolvimento Sustentável, Fish, Fish production, Food chain, Peixe, Pesca, Pirarucu, Produção Pesqueira

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