Changes in microbiological attributes of a Red Latosol under different cropping systems.
Changes in microbiological attributes of a Red Latosol under different cropping systems.
Author(s): NAVROSKI, D.; MOREIRA, A.; GUIMARAES, M. de F.; COLOZZI FILHO, A.
Publication year: 2018
Types of publication: Journal article
Unit: Embrapa Soybean
Keywords: Carbono, Conventional tillage, Micorriza, Microbiologia do Solo, No-tillage, Plantio
Observation
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