Milk fatty acid composition of dairy goats fed increasing levels of Flemingia macrophylla hay.
Milk fatty acid composition of dairy goats fed increasing levels of Flemingia macrophylla hay.
Author(s): CARVALHO, I. das N. O. de; FONSECA, C. E. M. da; LOPES, F. C. F.; MORENZ, M. J. F.; GAMA, M. A. S. da; SOUZA, V. C. de; SILVA, A. B. da
Publication year: 2019
Types of publication: Journal article
Unit: Embrapa Dairy Cattle
Keywords: Conjugated linoleic acid, Fabaceae, Leguminous, Rumenic acid, Vaccenic acid
Observation
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