Arbuscular mycorrhizal fungi action on the quality of strawberry fruits.
Arbuscular mycorrhizal fungi action on the quality of strawberry fruits.
Author(s): CORDEIRO, E. C. N.; RESENDE. T. V. de; CÓRDOVA, K. R. V.; NASCIMENTO, D. A.; SAGGIN JUNIOR, O. J.; ZEIST, A. R.; FAVARO, R.
Summary: The inoculation of arbuscular mycorrhizal fungi (AMF), increasing the rhizospheric influence, might provide higher levels of bioactive compounds. Thus, the objective was to evaluate the influence of the AMF inoculation on the physicochemical components of fruit?s quality in field.
Publication year: 2019
Types of publication: Journal article
Unit: Embrapa Agrobiology
Keywords: Fragaria ananassa, Inoculation, Mycorrhiza, Post harvest
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