Collection, conservation, improvement, and recommendations on using genetic resources aiming at climate change.

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Author(s): SANTOS, P. M.; FAVERO, A. P.; PEZZOPANE, J. R. M.; VIGNA, B. B. Z.; YASSITEPE, J. E. de C. T.

Summary: Climate change is characterized on a global scale as an increase in the concentration of atmospheric CO2, an increase in temperature and a greater occurrence of extreme rain events, a!ecting the availability of water in the soil. These factors and their interactions a!ect the growth and development of plants and, consequently, the productivity of agricultural crops and livestock.

Publication year: 2021

Types of publication: Book sections

Unit: Embrapa Southeastern Livestock

Keywords: Agricultural crops and livestock, Availability of water in the soil, Concentration of atmospheric CO2, Germplasm conservation, Growth and development of plants, Innovation, Mudanças climáticas, Public and private institutions, Recursos genéticos

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