Caracterização de compostos bioativos do milho roxo (Zea mays. l) rico em antocianinas.
Caracterização de compostos bioativos do milho roxo (Zea mays. l) rico em antocianinas.
Author(s): VEREDIANO, T. A.; SANT'ANA, C. T.; GRANCIERI, M.; PAES, M. C. D.; MARTINO, H. S. D.
Publication year: 2021
Types of publication: Abstract in annals or event proceedings
Unit: Embrapa Maize & Sorghum
Keywords: Antocianina, Composto Fenólico, Composto bioativo, Milho
Observation
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