Qualidade industrial de clones-elite de batata (Solanum Tuberosum L.).

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Author(s): CUNHA, L. A. S. da; RODRIGUES, K. A.; WOLTER, D. D.; AZEVEDO, F. Q.; EMYGDIO, B. M.; PEREIRA, A. da S.

Summary: O objetivo deste trabalho foi avaliar caracteres de processamento de dois clones-elite em comparação às cultivares existentes no mercado.

Publication year: 2019

Types of publication: Paper in annals and proceedings

Unit: Embrapa Temperate Agriculture

Keywords: Batata, Processamento, Solanum Tuberosum

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