Exploratory analysis of food inflation in Brazil from 1996 to 2016. Revista Tecnologia e Sociedade, v. 18, n. 52, p.269-284, jul./set., 2022. Disponível em: https://periodicos.utfpr.edu.br/rts/article/view/13190. Acesso em: 11.07.2022.

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Author(s): SANTOS FILHO, J. I. dos; BERTOL, T. M.; TALAMINI, D. J. D.; SCHEUERMANN, G. N.

Publication year: 2022

Types of publication: Journal article

Unit: Embrapa Swine & Poultry

Keywords: Economic productivity, Food prices, Inflation, Inflação, Input prices, Preço dos alimentos, Produtividade

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