Perfil da comunidade bacteriana da rizosfera de milho cultivado em diferentes sistemas de produção.

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Author(s): CAMPOLINO, M. L.; SOUSA, M. de P.; AVELAR, J. V. S. A. de; LANA, U. G. de P.; GOMES, E. A.; BORGHI, E.; RESENDE, A. V. de; SOUSA, S. M. de

Publication year: 2022

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Maize & Sorghum

Keywords: Bactéria, Brachiaria, Diversidade genética, Manejo, Simper, T-RFLP, Zea Mays

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