Analysis of Komagataella phaffii metabolites using mass spectrometry.

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Author(s): ALMEIDA, J. R. M. de; SOUZA, M. de A.; CARNEIRO, C. V. G. C.; ABDELNUR, P. V.

Summary: The use of fermentation of lignocellulosic biomass by Komagataella phaffii produces biomolecules through the conversion of xylose, as ethylene glycol building block for the production of molecules in the chemical and pharmaceutical industry[1, 2]. The synthetic way of producing ethylene glycol from xylose, being identified and characterized by metabolomics-based mass spectrometry[2,3].

Publication year: 2022

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