Impacts of successive cultivations in microbial diversity of Amazonian dark earths.
Impacts of successive cultivations in microbial diversity of Amazonian dark earths.
Author(s): FREITAS, A. S. de; ROCHA, G. S.; ZAGATTO, F. G.; LARA, V. M. de; ALVES, L. de C. M.; MUCHALAK, F.; MARTINS, G. L.; MUNIZ, A. W.; SILVA, G. F. da; HANADA, R. E.; MUI, T. S.
Summary: Amazonian Dark Earths (ADEs) are small regions of high-fertility soil formations associated with human activities near Amazonian rivers, in contrast to the low-fertility soils prevalent in the Amazon region. This study aimed to investigate the microbial composition of ADEs in a secondary forest and an area cultivated for 40 years with Cassava, to understand how land use influences ADE microbial communities.
Publication year: 2023
Types of publication: Abstract in annals or event proceedings
Unit: Embrapa Western Amazon
Observation
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