Effects of land use change and management practices on soil carbon storage in pastures.
Effects of land use change and management practices on soil carbon storage in pastures.
Autoria: MOLINA, R. F.; MATTOS, W. T. DE; BARBOSA, C. M. P.; ANDRADE, C. A. de; PENTEADO, L. F.
Resumo: The land use change is identified as one of the main factors responsible for the emission of greenhouse gases in Brazil. However, mainly in the already consolidated production areas and respecting the current environmental legislation, it is possible to revert part of the carbon (C) loss by improving the productive management of crops and pastures. The objective of this research is to determine factors of loss and gain of soil C considering the natural vegetation (Atlantic Forest biome) converted into extensive pasture that can later be intensified through an integrated production system with mahogany or can be used in grain production area. The approach used was to pair areas of the same type of soil, classified as Oxisol, and different uses or management; samplings were carried out to determine the soil bulk density and the C content, for later obtaining the soil C stock in each area. Undisturbed samples for soil bulk density were collected from four pits in each area, for depths 0-5, 5-10, 10-20, 20-30, 30-40, 40-60, 60-80 and 80-100 cm; soil C content was determined for the same mentioned depths, but from composite samples collected with an auger around each pit. It is expected to determine the land use change conversion factor from natural vegetation to extensive pasture and from extensive pasture to grain crop field; in the case of intensification of production by adopting an integrated system with mahogany, it is expected to obtain the pasture management factor, changing from a system with a lower level of intensity to another with a higher level of intensity. These results may help future planning in the context of changing the land use and land cover, as knowledge of carbon dynamics in areas subjected to this is essential for making decisions consistent with sustainability and mitigation of greenhouse gases in livestock. This work was carried out with the support of the Coordination for the Improvement of Higher Education Personnel – Brazil (CAPES) and the Research Center for Greenhouse Gas Innovation (RCGI).
Ano de publicação: 2023
Tipo de publicação: Resumo em anais e proceedings
Unidade: Embrapa Meio Ambiente
Palavras-chave: Annual crops, Carbon, Carbono, Integrated production system, Land use change, Livestock, Pastagem, Soil, Solo
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