Mousse de umbu.
Mousse de umbu.
Author(s): CAVALCANTI, N. de B.; RESENDE, G. M. de; BRITO, L. T. de L.; ANJOS, J. B. dos
Summary: O Fruto do umbuzeiro; A mousse; Obtenção dos frutos; Cozimento dos frutos; Processamento; Informações nutricionais.
Publication year: 2007
Types of publication: Booklets
Unit: Embrapa Semi-arid Region
Keywords: Doce, Fruit products, Imbu, Mousse, Mousse do umbu, Musse de umbu, Processamento, Processamento do umbu, Spondias, Umbu, Umbuzeiro
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