Gestão ambiental do agronegócio hortifrutícola.
Gestão ambiental do agronegócio hortifrutícola.
Author(s): CHOUDHURY, M. M.; MELO, E. P. de
Summary: O conceito de sustentabilidade resgata a necessidade de um balanço entre fatores sociais, ambientais e econômicos.
Publication year: 2005
Types of publication: Paper in annals and proceedings
Unit: Embrapa Semi-arid Region
Keywords: Agribusiness, Agronegócio, Environment, Fruits, Fruta, Hortaliça, Impacto, Meio Ambiente, Sustentabilidade
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