Caracterização da polpa do coquinho-azedo (Butia capitata var capitata).

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Author(s): FARIA, J. P.; ALMEIDA, F.; SILVA, L. C. R. da; VIEIRA, R. F.; AGOSTINI COSTA, T. da S.

Publication year: 2008

Types of publication: Journal article

Unit: Embrapa Genetic Resources & Biotechnology

Keywords: Butia capitata, Cerrado, Coquinho, Fruta nativa, Vitamina

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