Aplicações de biossensores na análise da qualidade de alimentos.

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Author(s): FURTADO, R. F.; DUTRA, R. A. F.; ALVES, C. R.; PIMENTA, M. G. R.; GUEDES, M. I. F.

Summary: Biossensores; Classificação de biossensores; Desenvolvimento de biossensores; Aplicaçõs de biossensores; Aplicações de biossensores na indústria de alimentos.

Publication year: 2008

Types of publication: Booklets

Unit: Embrapa Tropical Agroindustry

Keywords: Biossensor, Contaminação do alimento

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