Uso de ?-amilase em dietas de frangos de corte, superestimando ou não a energia metabolizável do milho.

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Author(s): BRUM, P. A. R. de; LIMA, G. J. M. M. de; AVILA, V. S. de; COLDEBELLA, A.; ZANOTTO, D. L.; TOIGO, G. C.

Publication year: 2007

Types of publication: Booklets

Unit: Embrapa Swine & Poultry

Keywords: Dieta, Energia metabolizável, Frango de Corte, Milho

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