Proteína e porosidade de raízes de milho "Saracura" influenciada por cálcio e encharcamento do solo.
Proteína e porosidade de raízes de milho "Saracura" influenciada por cálcio e encharcamento do solo.
Author(s): MAGALHAES, P. C.; DURAES, F. O. M.; CANTAO, F. R. O.; SOUZA, I. R. P. de
Publication year: 2007
Types of publication: Abstract in annals or event proceedings
Unit: Embrapa Maize & Sorghum
Keywords: Alagamento contínuo, Oxidação protéica, Teor protéico
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.