Controle da contaminação de castanha-do-brasil por aflatoxina.
Controle da contaminação de castanha-do-brasil por aflatoxina.
Author(s): CARTAXO, C. B. da C.; SOUZA, J. M. L. de
Summary: Esta publicação descreve as práticas culturais corretas na coleta da castanha-do-brasil para evitar a contaminação por aflatoxinas.
Publication year: 2006
Types of publication: Leaflets
Unit: Embrapa Acre
Keywords: Aflatoxina, Aflatoxins, Aspergillus Flavus, Bertholletia Excelsa, Brazil nuts, Castanha da amazônia, Castanha do Para, Castanha do brasil, Contaminación alimentaria, Contaminação, Enfermedades fungales de las plantas, Food contamination, Fungal diseases of plants, Fungo, Nuez del brasil, Plant cultural practices, Postharvest treatment, Pratica Cultural, Prácticas de cultivo vegetal, Pós-Colheita, Tratamiento postcosecha
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