Características físicas e fisico-químicas da carne de cabras de descarte da raça Moxotó.
Características físicas e fisico-químicas da carne de cabras de descarte da raça Moxotó.
Author(s): DIAS, R. P.; DUARTE, T. F.; GARUTI, D.; ZAPATA, J. F. F.; MADRUGA, M. S.; VASCONCELOS, P. M.; CORREIA, L.; MESQUITA, Z.
Publication year: 2006
Types of publication: Paper in annals and proceedings
Unit: Embrapa Goats & Sheep
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