Classificação de bactérias láticas isoladas de queijo de coalho artesanal.

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Author(s): SANTOS, J. G. dos; NASCIMENTO, E. S. do; BRUNO, L. M.

Publication year: 2009

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Tropical Agroindustry

Keywords: Identificação, Microbiota lática, Produtos lácteos

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