Efeito do método de preparo do solo e do consórcio do milho com guandu sobre a qualidade microbiológica de um solo caulinítico.

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Author(s): LUZ, F. M. S.; BASTOS, D. F. de; BARRETO, A. C.; CHAER, G. M.; FERNANDES, M. F.

Publication year: 2009

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Coastal Tablelands

Keywords: Consórcio de planta, Milho, Solo

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