Pineapple.
Pineapple.
Author(s): SOUZA, L. F. da S.; REINHARDT, D. H.
Summary: Pineapple is one of the tropical fruits in greatest demand on the international market, with world production in 2004 of 16.1 million mt. Of this total, Asia produces 51% (8.2 million mt), with Thailand (12%) and the Philippines (11%) the two most productive countries. America and Agrica contribute 32% and 16% of world production, respectively, with Brazil (9%) and Nigeria (6%) also being major producers (FAO, 2006). A major part of world production is processed as canned products and juices, and about 25% goes to the fresh fruit market 9Souza et al., 1999). In Brazil, pineapple is grown in most states and there has been a significat increase in production in recent years.
Publication year: 2007
Types of publication: Book sections
Unit: Embrapa Cassava & Fruits
Keywords: Abacaxi
Observation
Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.
Access other publications
Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.