Evaluating crop substitution: an empirical approach involving sugarcane, soybean, beef and corn.

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Author(s): SOUZA, G. da S. e; ALVES, E. R. de A.; GOMES, E. G.; GAZZOLA, R.; MARRA, R.

Publication year: 2008

Types of publication: Paper in annals and proceedings

Keywords: Corn and sugarcane, Soybean, Substitution effects of crop areas, Substitution elasticities, beef

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