Caracterização e seleção de progênies de cupuaçuzeiro com uso de variáveis físico-químicas da polpa do fruto.

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Author(s): ALVES, R. M.; CARVALHO, A. V.; SANTOS, V. S. dos; SILVA, P. A.; ASSIS, G. T.

Publication year: 2009

Types of publication: Paper in annals and proceedings

Unit: Embrapa Eastern Amazon

Keywords: Cupuaçu, Melhoramento genético

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