Influência do pH da solução nutritiva na fitotoxidez causada por ácidos orgânicos em arroz.
Influência do pH da solução nutritiva na fitotoxidez causada por ácidos orgânicos em arroz.
Author(s): KOPP, M. M.; LUZ, V. K. da; SOUSA, R. O. de; MAIA, L. C. da; OLIVEIRA, A. C.
Publication year: 2009
Types of publication: Paper in annals and proceedings
Unit: Embrapa Dairy Cattle
Keywords: Estresse abiótico, Níveis pH, Oryza Sativa
Observation
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