Genetic variability for protein and minerals content in common bean lines (Phaseolus vulgaris L.).

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Author(s): SILVA, C. A.; ABREU, A. de F. B.; RAMALHO, M. A. P.; CORREA, A. D.; MAIA, L. G. S.

Summary: This study has as objective to evaluate the genetic variability for protein and minerals content of 100 common beans lines belonging to germplasm bank at Universidade Federal de Lavras (UFLA).

Publication year: 2010

Types of publication: Journal article

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