Atributos de hortaliças sob a ótica de consumidores: estudo de caso do pimentão no Distrito Federal.
Atributos de hortaliças sob a ótica de consumidores: estudo de caso do pimentão no Distrito Federal.
Author(s): ONOYAMA, S. S.; REIFSCHNEIDER, F. J. B.; MOITA, A. W.; SOUZA, G. da S. e
Publication year: 2010
Types of publication: Journal article
Unit: Embrapa Vegetables
Keywords: Capsicum Annuum, Consumo, Distrito Federal, Pesquisa, Pimentão, Qualidade
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