Synthesis of the contribution of the GiESCO (group of International Experts of vitivinicultural Systems for CoOperation) to the study of terroirs.
Synthesis of the contribution of the GiESCO (group of International Experts of vitivinicultural Systems for CoOperation) to the study of terroirs.
Author(s): CARBONNEAU, A.; CARGNELLO, G.; OJEDA, H.; TONIETTO, J.; SCHULTZ, H.
Summary: Since 1998, the GiESCO (previously named GESCO: Groupe d?Etude des Systèmes deCOnduite de la vigne) has provided the scientific community with relevant contributions tothe study of terroirs. Here is a synthesis of the main terroir-related fields and the major ideasthe GiESCO has developed: Basic Terroir Unit and climate, Vine Ecophysiology andmicroclimate ? moderate drought, Vineyard heterogeneity and new technologies, ViticulturalTerroir Unit and canopy management, Terroir ? Territory and man.
Publication year: 2010
Types of publication: Paper in annals and proceedings
Unit: Embrapa Grape & Wine
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