Avaliação da qualidade de polpa de novos acessos de tomate cultivado em sistema orgânico.

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Author(s): ROSA, C. L. da S.; GRANDI, D. F. D.

Publication year: 2010

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Food Technology

Keywords: Cultivo orgânico, Licopeno, Molho de tomate, Tomate italiano

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