Use of micronized sunflower cake as a reinforce material to produce cassava flour biodegradable composites.
Use of micronized sunflower cake as a reinforce material to produce cassava flour biodegradable composites.
Author(s): COSTA, C. V.; ORTIZ, J. A. R.; FERREIRA, R. C.; FAKHOURI, F. M.; CARVALHO, C. W. P.; ASCHERI, J. L. R.; TAKEITI, C. Y.
Publication year: 2010
Types of publication: Abstract in annals or event proceedings
Unit: Embrapa Food Technology
Keywords: Compósitos biodegradáveis, Farinha de mandioca
Observation
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