Parâmetros de validação do método de determinação de retinol em matrizes de origem animal.

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Author(s): DIAS, S. da S.; GODOY, R. L. de O.; REIS, R. C. S.

Publication year: 2011

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Food Technology

Keywords: CLAE, UPLC-MS/MS, Validação analítica

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