Comparação de descritores de forma aplicados na classificação de grãos de café.

Enter multiple e-mails separated by comma.

imagem

Author(s): OYAMA, P. I. de C.; RODRIGUES, E. L. L.; JORGE, L. A. de C.

Publication year: 2012

Types of publication: Paper in annals and proceedings

Keywords: Café

Observation

Some of Embrapa's publications are published as ePub files. To read them, use or download one of the following free software options to your computer or mobile device. Android: Google Play Books; IOS: iBooks; Windows and Linux: Calibre.

 


Access other publications

Access the Agricultural Research Database (BDPA) to consult Embrapa's full library collection and records.
Visit Embrapa Bookstore to purchase books and other publications sold by Embrapa.