Germinação in vitro do grão de pólen de maracujá-doce (passiflora alata) com diferentes níveis de sacarose.

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Author(s): ROSSAROLLA, M. D.; TOMAZETTI, T. C.; SILVA, F. A. da; AGUILA, J. S. D.; AGUILA, L. S. H. D.

Publication year: 2012

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Temperate Agriculture

Keywords: Melhoramento genético, Viabilidade do pólen

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