Natural occurrence of deoxynivalenol in wheat from Parana State, Brazil and estimated daily intake by wheat products.
Natural occurrence of deoxynivalenol in wheat from Parana State, Brazil and estimated daily intake by wheat products.
Author(s): SANTOS, J. S. dos; SOUZA, T. M.; ONO, E. Y. S.; HASHIMOTO, E; H.; BASSOI, M. C.; MIRANDA, M. Z. de; ITANO, E. N.; KAWAMURA, O.; HIROOKA, E. Y.
Publication year: 2013
Types of publication: Journal article
Unit: Embrapa Wheat
Keywords: Exposure estimation, Tecnologia de alimento, Trichotecene, Trigo, Winter cereal
Observation
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