Avaliação da cristalinidade de bioplásticos de amidos adicionados de vermiculita.

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Author(s): ORTIZ, J. A. R.; SILVA, E. C. de B.; PEREIRA, J. de N.; LIMA, E. M. B.; CARVALHO, C. W. P.; ASCHERI, J. L. R.; MATTOS, M. da C.

Summary: Os nanocompósitos são partículas elementares da ordem nanométrica.

Publication year: 2012

Types of publication: Abstract in annals or event proceedings

Unit: Embrapa Food Technology

Keywords: Amidos, Bioplásticos, Vermiculita

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